Wild Blueberry Torta

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Brand Biltmore

UPC Code 785391570119

Data Source USDA

Nutrition Facts

Package Weight 2 lbs/907 g

Serving Sizes 1 slice (113g)

slice

Calories 410

Total Fat 23.1g 30%

Saturated Fat 6g 30%

Cholesterol 70mg 23%

Sodium 105mg 5%

Total Carbohydrate 44g 16%

Dietary Fiber 1g 4%

Sugars 27g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Wild Blueberry Torta are 43% in carbs, 51% in fat, and 6% in protein.

carbs: 43%

fat: 51%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Blueberry Torta is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Blueberry Torta is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk & Cream, Sugar, Wheat Flour, Pasteurized Egg, Wild Blueberries, Soybean Oil, Whole Wheat Flour, Palm Oil, Brown Sugar, Nonfat Dry Milk, Food Starch-modified, Molasses, Almonds, Whey Powder, Salt, Citric Acid, Dextrose, Natural Flavor, Cheese Culture, Spices, Almond Oil, Vegetable Mono & Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Wheat Gluten, Honey, Sodium Acid Pyrophosphate, Soy Lecithin (Emulsifier), Wheat Starch, Propylene Glycol Monoesters, Sodium Alginate, Carob Bean Gum, Glycerol, Xanthan Gum, Guar Gum, Maltodextrin, Niacin, Reduced Iron, Beta Carotene (Color), Vitamin A Palmitate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D3.