Saltie Public Food Database

Butter Shortbread With Agave Syrup

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Brand Pamela's
UPC Code 093709100508
Data Source USDA

Nutrition Facts

Package Weight 7.25 oz/206 g
Serving Sizes 1 cookie (23g)
cookie
Calories 110
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 70mg 3%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Butter Shortbread With Agave Syrup are 45% in carbs, 55% in fat, and 0% in protein.

carbs: 45%
fat: 55%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Shortbread With Agave Syrup is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Shortbread With Agave Syrup is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Butter (Salted), Organic Agave, Natural Almond Meal (May Appear As Brown Flecks), Gluten-free Flavor, Grainless & Aluminum-free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Baking Soda, Xanthan Gum.

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