Ham And Gouda Pinwheels
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UPC Code
030223029915
Data Source
USDA
Package Weight
9.53 0Z/270 g
Serving Size
135g
Calories
279
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
59mg
20%
Sodium
1010mg
44%
Total Carbohydrate
20g
7%
Dietary Fiber
0.9g
3%
Sugars
3g
Protein
20g
40%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 135 g of Ham And Gouda Pinwheels are
30% in carbs, 40% in fat, and 30% in protein.
carbs:
30%
fat:
40%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Ham And Gouda Pinwheels is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ham And Gouda Pinwheels is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sliced Smoked Ham Water Added (Cured With: Water, Vinegar. Salt, Natural Flavorings, Sodium Phosphate, Sugar, Sodium Erythorbate, And Sodium Nitrite), Lavash Flatbread (Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]. Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate], Yeast). Gouda Cheese With Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]. Natural Smoke Flavor), Whipped Cream Cheese Spread (Pasteurized Milk And Cream. Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natamycin [A Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Green Leaf Lettuce, Red Onion.
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