Saltie Public Food Database

Milk Chocolate Ice Cream

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Brand Cedar Crest
UPC Code 020652002337
Data Source USDA

Nutrition Facts

Package Weight 1 PINT/473 mL
Serving Size 92g
g
Calories 190
Total Fat 10g 13%
Saturated Fat 7g 35%
Cholesterol 25mg 8%
Sodium 70mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 18g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 92 g of Milk Chocolate Ice Cream are 46% in carbs, 47% in fat, and 6% in protein.

carbs: 46%
fat: 47%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Ice Cream is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Milk, Buttermilk, Cream, Sugar, Corn Syrup, Cocoa Processed With Alkali, Whey, Stabilizer [Guar Gum, Mono & Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan], Sea Salt.

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