Saltie Public Food Database

Atlantic Salmon With Lemon Pepper Rub On A Cedar Plank

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Brand Gourmet Bay
UPC Code 073129972503
Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g
Serving Sizes 5 oz (142g)
oz
Calories 300
Total Fat 19g 24%
Saturated Fat 4.5g 23%
Cholesterol 80mg 27%
Sodium 180mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 29g 58%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Atlantic Salmon With Lemon Pepper Rub On A Cedar Plank are 0% in carbs, 60% in fat, and 40% in protein.

carbs: 0%
fat: 60%
protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Atlantic Salmon With Lemon Pepper Rub On A Cedar Plank is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Atlantic Salmon With Lemon Pepper Rub On A Cedar Plank is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Atlantic Salmon (Color Added), Lemon Pepper Rub [Salt, Spice, Yeast Extract, Garlic Powder, Sugar, Minced Onion, Disodium Inosinate & Disodium Guanylate, Maltodextrin, Turmeric, Paprika (Spice & Color), Natural Flavor, Citric Acid, Gum Acacia], Canola Oil, Natural Flavor.

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