Margherita Pizza Soup
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UPC Code
077958829090
Data Source
USDA
Package Weight
20 oz/567 g
Serving Sizes
1 cup (245g)
Calories
169
Total Fat
6g
8%
Saturated Fat
3g
15%
Cholesterol
34mg
11%
Sodium
659mg
29%
Total Carbohydrate
21g
8%
Dietary Fiber
2g
7%
Sugars
6g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Margherita Pizza Soup are
48% in carbs, 31% in fat, and 21% in protein.
carbs:
48%
fat:
31%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Margherita Pizza Soup is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Margherita Pizza Soup is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Dumplings (Water, Wheat Flour And Malted Barley Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Durum Wheat Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Natural Flavor, Oleoresin Turmeric), Mozzarella Cheese, (Milk, Cheese Culture, Salt, Enzymes, Contains 2% Or Less Of Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Natural Mirepoix Base (Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Modified Food Starch, Garlic, Basil, Oregano, Sugar, Tomato Paste, Olive Oil, Salt, Dehydrated Onion, Nisin Preparation And Spices.
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