Beef And Cheddar Melt Kit

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Brand Tyson

UPC Code 027182516563

Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs

Serving Sizes 9 oz (252g)

Calories 421

Total Fat 19g 24%

Saturated Fat 9g 45%

Cholesterol 76mg 25%

Sodium 879mg 38%

Total Carbohydrate 39.1g 14%

Dietary Fiber 2g 7%

Sugars 5g

Protein 22g 44%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 9 oz of Beef And Cheddar Melt Kit are 38% in carbs, 41% in fat, and 21% in protein.

carbs: 38%

fat: 41%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Beef And Cheddar Melt Kit is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef And Cheddar Melt Kit is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef. Sauce Ingredients: Water, Cream, Cheese Flavor (Whey, Cheese [Granular And Blue {Pasteurized Milk, Cheese Culture, Salt, Enzymes}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid, Yellow 5, Yellow 6), Modified Corn Starch, Salt, Soybean Oil, Garlic Powder, Polysorbate 60, Onion Powder, Xanthan Gum, Spice. Pasta Ingredients: Water, Enriched Durum Wheat Semolina (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil.