This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Shortening (Palm Oil), Vegetable Oil (Soybean, Palm), Cocoa (Processed With Alkali), Dextrose, Invert Sugar, Soy Flour, Natural & Artificial Flavors, Cornstarch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Food Starch-modified (Corn), Glycerin, Salt, Nonfat Milk, Corn Syrup Solids, Egg Yolks, Whey, Interesterified Soybean Oil, Egg Whites, Buttermilk, Tapioca Starch, Molasses, Artificial Color, Preservatives (Potassium Sorbate, Calcium Propionate), Polyglycerol Esters Of Fatty Acids, Cellulose Gum, Xanthan Gum, Milk Protein Concentrate, Whey Protein Concentrate, Soy Lecithin, Wheat Protein Isolate, Calcium Carbonate, Guar Gum, Mono- And Diglycerides, Wheat Starch, Locust Bean Gum, Agar, Beta Carotene (Color), Eggs, Corn Syrup, Sorbitan Monostearate.