Saltie Public Food Database

Frozen Cream Dessert, Strawberry Cream

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UPC Code 855538004040
Data Source USDA

Nutrition Facts

Package Weight 8.6 fl oz/254 mL
Serving Sizes 1 pop (99g)
pop
Calories 290
Total Fat 17g 22%
Saturated Fat 8g 40%
Cholesterol 25mg 8%
Sodium 95mg 4%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 4%
Sugars 23g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pop of Frozen Cream Dessert, Strawberry Cream are 43% in carbs, 52% in fat, and 5% in protein.

carbs: 43%
fat: 52%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Frozen Cream Dessert, Strawberry Cream is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frozen Cream Dessert, Strawberry Cream is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Creamy Inside: Skim Milk, Cream, Sugar, Corn Syrup, Coconut Oil, Beet Juice Concentrate (For Color), Natural Flavors, Guar Gum, Cellulose Gel, Cellulose Gum, Carrageenan. Crunchy Outside: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Palm Oil, Graham Flour, Whey, Milk, Brown Sugar, Corn Syrup, Cottonseed Oil, Soy Lecithin, Natural Flavors, Honey, Baking Soda, Salt, Butter, Molasses, Malted Cereal Syrup, Beet Juice Concentrate 9for Color), Citric Acid, Eggs.

Also by Jc's Pie Pops

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