Saltie Public Food Database

Frozen Cream Dessert Pops

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UPC Code 855538004217
Data Source USDA

Nutrition Facts

Package Weight 9.4 fl oz/279 mL
Serving Sizes 1 pop (87g)
pop
Calories 235
Total Fat 14g 18%
Saturated Fat 9g 45%
Cholesterol 22mg 7%
Sodium 55mg 2%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 12g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pop of Frozen Cream Dessert Pops are 40% in carbs, 57% in fat, and 4% in protein.

carbs: 40%
fat: 57%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Frozen Cream Dessert Pops is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frozen Cream Dessert Pops is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Creamy Inside: Skim Milk, Cream, Cane Sugar, Organic Corn Syrup, Coconut Oil, Guar Gum, Cellulose Gel, Cellulose Gum, Carrageenan, Natural Flavors, Turmeric (For Color). Crunchy Outside: Enriched Wheat Flour (Wheat Flour, Thiamine Mononitrate, Niacin, Riboflavin, Reduced Iron, Folic Acid), Cane Sugar, Water, Coconut Oil, Grain Additive (Wheat Bran And Wheat Germ Derived From White Wheat). Wheat Starch, Cocoa Butter, Honey, Palm Kernel Oil (Sustainably Sourced), Organic Soybean Oil, Nonfat Dry Milk, Whole Milk Powder, Pasteurized Eggs, Organic Soy Lecithin, Baking Soda, Salt, Natural Flavor, Turmeric (For Color).

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