Frozen Cream Dessert Pops, Strawberry Cream

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Brand Jc's Pie Pops

UPC Code 855538004156

Data Source USDA

Nutrition Facts

Package Weight 9.4 fl oz/279 mL

Serving Sizes 1 pop (81g)

pop

Calories 215

Total Fat 12g 15%

Saturated Fat 6g 30%

Cholesterol 18mg 6%

Sodium 69mg 3%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Sugars 17g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pop of Frozen Cream Dessert Pops, Strawberry Cream are 43% in carbs, 51% in fat, and 6% in protein.

carbs: 43%

fat: 51%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Frozen Cream Dessert Pops, Strawberry Cream is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frozen Cream Dessert Pops, Strawberry Cream is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Creamy Inside: Skim Milk, Cream, Cane Sugar, Organic Corn Syrup, Coconut Oil, Beet Juice Concentrate (For Color), Natural Flavors, Guar Gum, Cellulose Gel, Cellulose Gum, Carrageenan. Crunchy Outside: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Expeller Pressed Canola Oil, Molasses, Honey, Pal Kernel Oil, Palm Oil (Sustainably Sourced), Whey, Whole Milk, Organic Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate),salt, Natural Flavor, Beet Juice Concentrate (For Color), Citric Acid.