Saltie Public Food Database

Cheese Cake Drops

🧀
UPC Code 646745252054
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 oz (28g)
oz
Calories 100
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 35mg 12%
Sodium 55mg 2%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Cheese Cake Drops are 29% in carbs, 66% in fat, and 4% in protein.

carbs: 29%
fat: 66%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Cake Drops is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Cake Drops is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean And/or Xanthan And/or Guar Gums), Sugar, Eggs, Sour Cream (Cultured Pasteurized Skim Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Guar Gum , Potassium Sorbate), Chocolate Fudge (Natural Dutch Cocoa, Soybean Oil With Mono And Diglycerides, Corn Syrup Solids, Lecithin, Natural And Artificial Flavor, Chocolate Liquor, Salt, Cream, High Gluten Flour (Bleached Wheat Flour, Potassium Bromate, Malted Barley Flour) Butter (Pasteurized Cream, Natural Flavor), Chocolate Coating (Sugar, Palm Kernel Oil, Cocoa Powder (Processed With Alkali), Sorbitan Tristerate, Soy Lecithin, Natural Vanilla.

Also by White Eagle Bakery

Other Foods