Saltie Public Food Database

Korean Bbq Chicken

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UPC Code 074641073402
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/454 g
Serving Size 124g
g
Calories 150
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Cholesterol 55mg 18%
Sodium 1120mg 49%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Sugars 10g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 124 g of Korean Bbq Chicken are 38% in carbs, 12% in fat, and 49% in protein.

carbs: 38%
fat: 12%
protein: 49%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Bbq Chicken is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Bbq Chicken is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Chicken (Skinless, Boneless Chicken Breast With Rib Meat, Water, Modified Tapioca Starch, Seasoning [Chicken Broth, Chicken Flavor, Sea Salt, Potato Flour, Onion Powder, Sugar, Natural Flavor], Salt, Dextrose, Sodium Phosphates, Carrageenan). Sauce:water, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate), Brown Sugar, Corn Starch, Crushed Garlic (Garlic, Water, Salt, Lemon Juice Concentrate), Rice Flavored Vinegar (Water, Rice, Vinegar, Sake Cake, Salt), Minced Ginger (Ginger, Water, Canola Oil), Chili Sauce (Chili Peppers, Sugar, Salt, Garlic, Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum), Sesame Oil, Spice.

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