Philly Cheese Steak Seasoned Angus Sliced Beef Steak With Pasteurized Process American Cheese On A Bun Sandwiches
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UPC Code
078742010687
Data Source
USDA
Package Weight
9.3 oz/264 g
Serving Sizes
1 sandwitch (130g)
Calories
300
Total Fat
10g
13%
Saturated Fat
5g
25%
Cholesterol
46mg
15%
Sodium
800mg
35%
Total Carbohydrate
34.1g
12%
Dietary Fiber
2g
7%
Sugars
3g
Protein
17.9g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwitch of Philly Cheese Steak Seasoned Angus Sliced Beef Steak With Pasteurized Process American Cheese On A Bun Sandwiches are
46% in carbs, 30% in fat, and 24% in protein.
carbs:
46%
fat:
30%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Philly Cheese Steak Seasoned Angus Sliced Beef Steak With Pasteurized Process American Cheese On A Bun Sandwiches is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Philly Cheese Steak Seasoned Angus Sliced Beef Steak With Pasteurized Process American Cheese On A Bun Sandwiches is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bun: Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron [Reduced Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of Calcium Propionate, Salt, Wheat Starch, Wheat Flour, Soybean Oil, Enzymes, Ascorbic Acid (Preservative), Sugar, Wheat Gluten, Yeast. Fully Cooked Seasoned Angus Sliced Beef Steak, Water, And Modified Food Starch Product (Caramel Color Added): Beef, Water, Potassium Lactate And Sodium Diacetate, Dextrose, Modified Food Starch, Salt, Spices, Sodium Phosphate, Tomato Powder, Garlic, Onion Powder, Black Pepper, Autolyzed Yeast, Hydrolyzed Soy Protein, Caramel Color, Natural Spice Oils, Rosemary Extract. Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Enzymes, Soy Lecithin.
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