Lemon Creme Cake
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UPC Code
035826111524
Data Source
USDA
Package Weight
24 OZ/620 g
Serving Sizes
0.125 cake (85g)
Calories
320
Total Fat
15g
19%
Saturated Fat
3g
15%
Cholesterol
35mg
12%
Sodium
250mg
11%
Total Carbohydrate
43g
16%
Dietary Fiber
1g
4%
Sugars
26g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.125 cake of Lemon Creme Cake are
54% in carbs, 42% in fat, and 4% in protein.
carbs:
54%
fat:
42%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Lemon Creme Cake is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lemon Creme Cake is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Food Starch-modified, Water, Corn Syrup Solids, Whey, Contains 2% Or Less Of: Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Powdered Cellulose, Distilled Monoglycerides, Salt, Emulsifier Blend (Propylene Glycol Ester Of Fatty Acids, Monodiglycerides And Sodium Stearoyl Lactylate), Sodium Propionate (Preservative), Guar Gum, Soy Flour, Vegetable Oil (Palm Oil, Canola Oil), Citric Acid, Rice/tapioca Starch (Color), Agar-agar, Locust Bean Gum, Mono- And Diglycerides, Potassium Sorbate (Preservative), Soy Lecithin, Papaya, Corn Syrup, Glucose-fructose Syrup, Lemon Puree, Citric Acid, Turmeric Oleoresin (Color), Pectin, Tara Gum, Sodium Benzoate (Preservative), Wheat Flour, Cellulose Gum, Beta Carotene Color, Natural And Artificial Flavors, Xanthan Gum, Yellow 5 And 6.
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