Buttermilk Ranch Dressing
🧈
UPC Code
035826065933
Data Source
USDA
Package Weight
16 fl oz/1 PT/473 mL
Serving Sizes
2 tbsp (30ml)
Calories
60
Total Fat
5g
6%
Saturated Fat
0g
0%
Cholesterol
5mg
2%
Sodium
190mg
8%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing are
15% in carbs, 85% in fat, and 0% in protein.
carbs:
15%
fat:
85%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Ranch Dressing is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Ranch Dressing is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Canola And/or Soybean Oil, Distilled Vinegar, Modified Food Starch, Sugar, Egg Yolks, Salt, Cultured Nonfat Buttermilk, Natural Flavors, Garlic, Monosodium Glutamate, Xanthan Gum, Dried Onion, Phosphoric Acid, Spices, Potassium Sorbate And Sodium Benzoate (Preservatives), Yeast Extract, Calcium Disodium Edta (Preserve Flavor).
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