Pepper Jack
🫑
UPC Code
858815007420
Data Source
USDA
Package Weight
8 oz
Serving Sizes
100g
Calories
368
Total Fat
27g
35%
Saturated Fat
16g
80%
Cholesterol
105mg
35%
Sodium
430mg
19%
Total Carbohydrate
6g
2%
Dietary Fiber
11g
39%
Sugars
0g
Protein
26g
52%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 100 g of Pepper Jack are
6% in carbs, 65% in fat, and 28% in protein.
carbs:
6%
fat:
65%
protein:
28%
Carbs to Weight Ratio
The carbs to weight ratio of Pepper Jack is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pepper Jack is estimated to be 41%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
White Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Jalepena Contains Goat Milk
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