Saltie Public Food Database

Tuna Salad On Wheat

🥗
UPC Code 677684412537
Data Source USDA

Nutrition Facts

Package Weight 4.9 oz./139 g
Serving Size 139g
g
Calories 391
Total Fat 21g 27%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 670mg 29%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Sugars 4g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 139 g of Tuna Salad On Wheat are 38% in carbs, 49% in fat, and 13% in protein.

carbs: 38%
fat: 49%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Tuna Salad On Wheat is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tuna Salad On Wheat is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tuna (Yellowfin Tuna, Water, Vegetable Broth (Carrots And Peas Extracts) Salt), Mayonnaise (Soybean Oil, Vinegar, Eggs, Water, Salt, Egg Yolks, Sugar, Calcium Disodium Edta (To Protect Flavor), Dried Garlic, Dried Onions, Natural Flavor), Celery, Bread Crumbs (Wheat Flour, Contains 2% Or Less Of Sugar, Yeast, Soybean Oil, Salt), Green Relish (Pickles [Cucumbers, Water, Salt, Vinegar, Calcium Chloride], High Fructose Corn Syrup, Cabbage, Distilled White Vinegar, Salt, Dextrose, Aluminum Potassium Sulfate, Xanthan Gum, Natural Flavoring, Dehydrated Red Peppers, Turmeric Oleoresin, Potassium Sorbate, Polysorbate 80.), Lemon Juice, Salt, Black Pepper), Wheat Bread (Enriched Bleacher Flour [Bleach Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Liquid Sugar, Whole Wheat Flour, Fully Hydrogenated Soybean And Cottonseed Oils, Yeast, Cracked Wheat, Rolled Oats, Crushed Wheat, Wheat Gluten, Salt, Wheat Bran, Oat Bran, Soy Lecithin, Caramel Color, Calcium Propionate, Sodium Stearoyl Lactylate, Ascorbic Acidd Enzymes).

Also by Brown Bag Sandwich Co.

Other Foods