Red Velvet Sliced Loaf Cake
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UPC Code
035074002797
Data Source
USDA
Package Weight
16 oz/1 lbs/453 g
Serving Sizes
1 slices (45g)
Calories
170
Total Fat
9g
12%
Saturated Fat
2g
10%
Cholesterol
35mg
12%
Sodium
160mg
7%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
12g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slices of Red Velvet Sliced Loaf Cake are
47% in carbs, 48% in fat, and 5% in protein.
carbs:
47%
fat:
48%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Red Velvet Sliced Loaf Cake is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Velvet Sliced Loaf Cake is estimated to be 31%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Whole Eggs, Soybean Oil, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% Or Lessof Each Of The Following: Whey (Milk), Cocoa (Processed Withalkali), Dark Blossom Curls (Sugar, Chocolate Liquor, Cocoa Butter, Butter Oil [Milk],soy Lecithin, Natural Vanilla), Modified Food Starch, Red 40, Dextrose, Emulisifer (Mono- And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Vital Wheat Gluten, Salt, Vegetable Shortening (Palm Oil), Natural Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate, Aluminum Sulfate, Soy Lecithin, Wheat Starch, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Caramel Color, Monocalcium Phosphate, Annatto And Turmeric (Coloring), Soy Flour, Egg Whites.
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