Saltie Public Food Database

Tangerine Chicken - Wg Tangerine Chicken -commercial And Commodity

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Brand Green Dragon
UPC Code 00856235005019
Data Source USDA

Nutrition Facts

Package Weight 1 KT
Serving Sizes 3.9 oz (110g)
oz
Calories 190
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 45mg 15%
Sodium 380mg 17%
Total Carbohydrate 25g 9%
Dietary Fiber 2g 7%
Sugars 13g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.9 oz of Tangerine Chicken -commercial And Commodity are 52% in carbs, 19% in fat, and 29% in protein.

carbs: 52%
fat: 19%
protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Tangerine Chicken -commercial And Commodity is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tangerine Chicken -commercial And Commodity is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Diced Chicken Leg Meat, Water, Sodium Phosphates. Battered And Breaded With: Whole Wheat Flour, Water, Corn Starch, Salt, Modified Corn Starch, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Dextrose, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Onion Powder, Spices, Extractives Of Paprika, Spice Extractives. Pr-edusted With: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Wheat Gluten, Dried Egg Whites, Salt, Sodium Acid Pyrophosphate, Leavening (Sodium Bicarbonate), Extractives Of Paprika. Tangerine Sauce: Water, Brown Sugar, Distilled White Vinegar, Soy Sauce (Water, Soybeans, Salt, Wheat Four), Contains Less Than 2 % Of Tangerine Juice Concentrate, Spices, Garlic, Crushed Chili Peppers, Yeast Extract, Citric Acid, Modified Corn Starch, Cultured Dextrose, Maltodextrin, Xanthan Gum.contains: Eggs, Soy, Wheat

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