Saltie Public Food Database

Croissant With Chocolate Flavored Filling, Chocolate

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Brand Bimbo
UPC Code 074323094954
Data Source USDA

Nutrition Facts

Package Weight 2.12 oz/60 g
Serving Size 60g
g
Calories 210
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 20mg 7%
Sodium 130mg 6%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 15g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 60 g of Croissant With Chocolate Flavored Filling, Chocolate are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%
fat: 44%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Croissant With Chocolate Flavored Filling, Chocolate is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Croissant With Chocolate Flavored Filling, Chocolate is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling [Sugar, Water, Vegetable Shortening (Hydrogenated Palm Oil), Corn-syrup, Cocoa Powder, Glycerin, Chocolate Liquor, Modified Corn Starch, Mono And Diglycerides, Soy Lecithin, Potassium Sorbate (Preservative), Salt, Natural Flavor, Carrageenan Gum, Agar], Wheat Flour, Water, Eggs, Vegetable Shortening (Palm And/or Fractionated Palm Oil, Hydrogenated Palm Oil, Soy Lecithin), Sugar, Yeast, Wheat Gluten Salt, Mono And Diglycerides, Preservatives (Calcium Propionate, Sodium Benzoate Sodium Propionate), Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Natural And Artificial Flavor, Enrichment (Thiamin Mononitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide).

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