Saltie Public Food Database

Brown Butter Salted Caramel Light Ice Cream

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Brand Chilly Cow
UPC Code 070640016174
Data Source USDA

Nutrition Facts

Package Weight 17.5 fl oz/517.5 mL
Serving Sizes 1 bar (78g)
bar
Calories 100
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 15mg 5%
Sodium 55mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 5g 18%
Sugars 9g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Brown Butter Salted Caramel Light Ice Cream are 59% in carbs, 22% in fat, and 20% in protein.

carbs: 59%
fat: 22%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Brown Butter Salted Caramel Light Ice Cream is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brown Butter Salted Caramel Light Ice Cream is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ultra-filtered Nonfat Milk*, Cream, Sugar, Inulin, Erythritol, Contains 2% Or Less Of Stevia Leaf Extract (Reb M), Natural Flavors, Salt, Coconut Oil, Skim Milk, Sea Salt, Pectin, Sunflower Lecithin, Water, Baking Soda, Carob Bean Gum, Caramel Color, Vitamin A Palmitate.

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