Saltie Public Food Database

Brown Butter Salted Caramel Light Ice Cream

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Brand Chilly Cow
UPC Code 070640016273
Data Source USDA

Nutrition Facts

Package Weight 8 fl oz/236 mL
Serving Sizes 1 tub (159g)
tub
Calories 180
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Cholesterol 21mg 7%
Sodium 270mg 12%
Total Carbohydrate 38g 14%
Dietary Fiber 9.1g 32%
Sugars 17g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tub of Brown Butter Salted Caramel Light Ice Cream are 64% in carbs, 15% in fat, and 20% in protein.

carbs: 64%
fat: 15%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Brown Butter Salted Caramel Light Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brown Butter Salted Caramel Light Ice Cream is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ultra-filtered Nonfat Milk*, Inulin, Sugar, Erythritol, Cream, Contains 2% Or Less Of Natural Flavor, Stevia Leaf Extract (Reb M), Glycerine, Salt, Skim Milk, Coconut Oil, Sea Salt, Carob Bean Gum, Pectin, Water, Sunflower Lecithin, Baking Soda, Vitamin A Palmitate, Caramel Color.

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