Brown Butter Butternut Squash Ravioli Bowl Butternut Squash Ravioli With Diced Butternut Squash In A Sage Brown Butter Sauce
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UPC Code
021131000547
Data Source
USDA
Serving Sizes
1 meal (312g)
Calories
399
Total Fat
14g
18%
Saturated Fat
7g
35%
Cholesterol
41mg
14%
Sodium
830mg
36%
Total Carbohydrate
54.9g
20%
Dietary Fiber
3.1g
11%
Sugars
7g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 meal of Brown Butter Butternut Squash Ravioli Bowl Butternut Squash Ravioli With Diced Butternut Squash In A Sage Brown Butter Sauce are
54% in carbs, 31% in fat, and 15% in protein.
carbs:
54%
fat:
31%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Brown Butter Butternut Squash Ravioli Bowl Butternut Squash Ravioli With Diced Butternut Squash In A Sage Brown Butter Sauce is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Brown Butter Butternut Squash Ravioli Bowl Butternut Squash Ravioli With Diced Butternut Squash In A Sage Brown Butter Sauce is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sauce (Water, Onions, Butter [Cream, Salt], Modified Corn Starch, Garlic, Contains 2% Or Less Of: Salt, Soybean Oil, Nonfat Dry Milk, Canola Oil, Natural Flavor, Sage, Spice, Xanthan Gum, Rice Bran Oil, Guar Gum), Butternut Squash Ravioli (Pasta [Enriched Durum Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Ricotta Cheese [Pasteurized Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Butternut Squash, Parmesan And Mozzarella Cheeses [Pasteurized Milk And Part Skim Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [Wheat Flour], Dried Cane Sugar, Honey, Salt, Cinnamon, Nutmeg, Parsley, Modified Corn Starch), Butternut Squash.
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