Beef, Pork, And Vegetable Classic Dumplings, Beef, Pork, And Vegetable Dumplings
🥟
UPC Code
807176292327
Data Source
USDA
Package Weight
28 OZ/1.75 LB/794 g
Serving Size
144g
Calories
289
Total Fat
10g
13%
Saturated Fat
3.5g
18%
Cholesterol
30mg
10%
Sodium
590mg
26%
Total Carbohydrate
33g
12%
Dietary Fiber
3g
11%
Sugars
2g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 144 g of Beef, Pork, And Vegetable Classic Dumplings, Beef, Pork, And Vegetable Dumplings are
48% in carbs, 33% in fat, and 19% in protein.
carbs:
48%
fat:
33%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Beef, Pork, And Vegetable Classic Dumplings, Beef, Pork, And Vegetable Dumplings is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef, Pork, And Vegetable Classic Dumplings, Beef, Pork, And Vegetable Dumplings is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Beef, Pork, Leek, Cabbage, Onion, Green Onion, Garlic, Textured Soy Flour, Sugar, Salt, Soy Sauce [Water, Soybeans, Wheat, Salt), Sesame Oil, Ginger, Monosodium Glutamate, Yeast Extract, Black Pepper. Wrapper: Wheat Flour, Water, Corn Starch, Wheat Gluten, Sweet Rice Flour, Salt, Maltodextrin, Soybean Oil, Xanthan Gum.
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