Cup Cake Kit

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Brand Scratch & Grain Baking Co.

UPC Code 859168004371

Data Source USDA

Nutrition Facts

Package Weight 16.7 oz/474 g

Serving Sizes 2 mini cupcakes | dry mix, (30g)

mini cupcakes | dry mix,

Calories 120

Total Fat 0g 0%

Saturated Fat 0.2g 1%

Cholesterol 0mg 0%

Sodium 90mg 4%

Total Carbohydrate 29g 11%

Dietary Fiber 1g 4%

Sugars 21g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 mini cupcakes | dry mix, of Cup Cake Kit are 97% in carbs, 0% in fat, and 3% in protein.

carbs: 97%

fat: 0%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cup Cake Kit is 97%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cup Cake Kit is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Evaporated Cane Sugar, Organic Hard Red Spring Wheat, Organic Powdered Sugar (Organic Evaporated Cane Juice, Organic Tapioca), Natural Tree Sprinkles (Sugar, Rice Flour, Palm Oil, Palm Kernel Oil, Non-GMO Corn Starch, Cellulose Gum, Carrageenan, Vegetable Juice For Color, Spirulina, Turmeric And Beta Carotene For Color), Organic Vanilla Powder (Organic Sucrose, Organic Vanilla Bean Extractives), Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate), Baking Soda (Sodium Bicarbonate).