Saltie Public Food Database

Chocolate Chip Cookie Dough W/ Vanilla Frosting

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UPC Code 859665002689
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226.8 g
Serving Sizes 2.6 oz (74g)
oz
Calories 300
Total Fat 16g 21%
Saturated Fat 3g 15%
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 36g 13%
Dietary Fiber 3g 11%
Sugars 20g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.6 oz of Chocolate Chip Cookie Dough W/ Vanilla Frosting are 49% in carbs, 49% in fat, and 3% in protein.

carbs: 49%
fat: 49%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Chip Cookie Dough W/ Vanilla Frosting is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Chip Cookie Dough W/ Vanilla Frosting is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Powdered Cane Sugar (Corn Free, Vegan), Sorghum Flour, Palm Oil, Coconut Milk (Considered A Tree Nut), Water, Cane Sugar(Vegan), Tapioca Starch, Cocoa, Soy Free Chocolate Chips(Evaporated Cane Juice, Natural Chocolate Liquor, Non-dairy Cocoa Butter), Olive Oil, Vanilla Extract Apple Cider Vinegar, Xanthan Gum, Baking Powder, Bicarbonite Of Soda

Also by Olivia Superfree

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