Vanilla Chocolate Caramel Pure Premium Ice Cream
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UPC Code
070474610159
Data Source
USDA
Package Weight
1.5 QUART/1.42 L
Serving Size
87g
Calories
200
Total Fat
8g
10%
Saturated Fat
5g
25%
Cholesterol
30mg
10%
Sodium
130mg
6%
Total Carbohydrate
28g
10%
Dietary Fiber
0g
0%
Sugars
20g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 87 g of Vanilla Chocolate Caramel Pure Premium Ice Cream are
57% in carbs, 37% in fat, and 6% in protein.
carbs:
57%
fat:
37%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Chocolate Caramel Pure Premium Ice Cream is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Chocolate Caramel Pure Premium Ice Cream is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Liquid Sugar (Sugar, Water), Caramel Variegate (Corn Syrup, Water, Sugar, High Fructose Corn Syrup, Nonfat Dry Milk, Butter [Cream, Salt], Salt, Carrageenan, Soy Lecithin, Natural Flavor), Corn Syrup, Chocolate Variegate (Corn Syrup, Water, High Fructose Corn Syrup, Cocoa Processed With Alkali, Modified Corn Starch, Sugar, Citric Acid, Natural Flavors), Nonfat Milk, Butter Base (Corn Syrup, Brown Sugar, Butter [Cream, Salt], Water, Salt, Tapioca Starch, Caramel Color, Soy Lecithin), Whey, Propylene Glycol Monoester, Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Natural Flavor, Caramel Color.
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