Pork Loin Steak Pork Loin Steak Basted Nte 16% Solution Mbg#dervdfrm413
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UPC Code
90736490009928
Data Source
USDA
Package Weight
10.5 LBR
Serving Sizes
4 oz (112g)
Calories
250
Total Fat
20g
26%
Saturated Fat
8g
40%
Cholesterol
61mg
20%
Sodium
230mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Pork Loin Steak Basted Nte 16% Solution Mbg#dervdfrm413 are
0% in carbs, 74% in fat, and 26% in protein.
carbs:
0%
fat:
74%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Loin Steak Basted Nte 16% Solution Mbg#dervdfrm413 is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Loin Steak Basted Nte 16% Solution Mbg#dervdfrm413 is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Basted Nte 16% Added Solution* Of Water, Potassium Chloride, Vinegar, Natural Flavor.
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