Saltie Public Food Database

Pork Loin Bone In Center Cut Pork Loin Bone In Center Cut False Lean Removed Chine Removed

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UPC Code 90736490977630
Data Source USDA

Nutrition Facts

Package Weight 52 LBR
Serving Sizes 4 oz (112g)
oz
Calories 170
Total Fat 9g 12%
Saturated Fat 3.5g 17%
Cholesterol 50mg 17%
Sodium 50mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Pork Loin Bone In Center Cut False Lean Removed Chine Removed are 0% in carbs, 48% in fat, and 52% in protein.

carbs: 0%
fat: 48%
protein: 52%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Loin Bone In Center Cut False Lean Removed Chine Removed is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Loin Bone In Center Cut False Lean Removed Chine Removed is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Basted Nte 16% Added Solution* Of Water, Potassium Chloride, Vinegar, Natural Flavor.

Also by Prairie Fresh® Signature

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