Mexican Fajita Seasonings In Oil

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Brand Spice Islands

UPC Code 040100003112

Data Source USDA

Nutrition Facts

Serving Size 15g

Calories 100

Total Fat 9g 12%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 530mg 23%

Total Carbohydrate 4g 1%

Dietary Fiber 1g 4%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 15 g of Mexican Fajita Seasonings In Oil are 16% in carbs, 80% in fat, and 4% in protein.

carbs: 16%

fat: 80%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Mexican Fajita Seasonings In Oil is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mexican Fajita Seasonings In Oil is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Canola Oil, Salt, Dried Onion, Dried Red Bell Pepper, Dried Garlic, Chili Pepper, Sugar, Cumin And Other Spices, Paprika, Chipotle Chili Pepper, Citric Acid, Natural Flavors.