Saltie Public Food Database

Lasagna Hamburger Dinner

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Brand Valu Time
UPC Code 011225020926
Data Source USDA

Nutrition Facts

Package Weight 6.4 oz/181 g
Serving Sizes 0.5 cup mix, makes about 1 cup prepared (34g)
cup mix, makes about 1 cup prepared
Calories 120
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 779mg 34%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Sugars 4g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup mix, makes about 1 cup prepared of Lasagna Hamburger Dinner are 86% in carbs, 0% in fat, and 14% in protein.

carbs: 86%
fat: 0%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Lasagna Hamburger Dinner is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lasagna Hamburger Dinner is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Macaroni Product (Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid) Dehydrated Tomato, Sugar, Salt, Food Starch-modified, Corn Starch, Monosodium Glutamate, Dehydrated Garlic, Spice, Whey, Enzyme-modified Cheddar Cheese And Butter (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Butter [Cream, Salt], Cheese Culture, Enzymes), Dehydrated Onion, Buttermilk, Citric Acid, Color (Yellow 5 Lake, Yellow 6 Lake, Yellow 5, Yellow 6, Red 40 Lake), Sodium Phosphate, Lactic Acid.

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