Frozen Dairy Dessert, Vanilla

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Brand Valu Time

UPC Code 011225074899

Data Source USDA

Nutrition Facts

Package Weight 0.5 GAL/1.89 L

Serving Sizes 0.5 cup (63g)

cup

Calories 70

Total Fat 2.5g 3%

Saturated Fat 1.5g 8%

Cholesterol 10mg 3%

Sodium 25mg 1%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Sugars 10g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Frozen Dairy Dessert, Vanilla are 62% in carbs, 32% in fat, and 6% in protein.

carbs: 62%

fat: 32%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Frozen Dairy Dessert, Vanilla is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frozen Dairy Dessert, Vanilla is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk And Milk Fat, Sugar, High Fructose Corn Syrup, Corn Syrup Solids, Nonfat Milk, Whey, Buttermilk Powder, Natural And Artificial Flavor, Artificial Vanilla, Artificial Color, Maltodextrin, Guar Gum, Mono And Diglycerides, Calcium Sulfate, Polysorbate 80, Locust Bean Gum, Cellulose Gum, Carrageenan.