Vanilla Fudge Cookie Gelato Layers

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Brand Talenti

UPC Code 186852001072

Data Source USDA

Nutrition Facts

Package Weight 303.3 g/10.7 oz

Serving Sizes 2/3 cup (110g)

cup

Calories 310

Total Fat 15g 19%

Saturated Fat 9g 45%

Cholesterol 50mg 17%

Sodium 70mg 3%

Total Carbohydrate 40g 15%

Dietary Fiber 1g 4%

Sugars 33g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Vanilla Fudge Cookie Gelato Layers are 51% in carbs, 43% in fat, and 6% in protein.

carbs: 51%

fat: 43%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Fudge Cookie Gelato Layers is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Fudge Cookie Gelato Layers is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream, Wheat Flour, Egg Yolks And Egg Whites, Coconut Oil, Cocoa Processed With Alkali, Skim Milk, Chocolate, Dextrose, Water, Cocoa, Canola Oil, Butter (Cream, Salt), Vermouth, Butter Oil, Vanilla Extract, Soy Lecithin, Natural Flavor, Soybean Oil, Carob Bean Gum, Sunflower Lecithin, Salt, Baking Soda, Guar Gum, Lemon Peel.