Saltie Public Food Database

Caramel Cookie Crunch

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Brand Talenti
UPC Code 186852000686
Data Source USDA

Nutrition Facts

Package Weight 1 Quart/946 mL
Serving Sizes 0.5 cup (98g)
cup
Calories 210
Total Fat 10g 13%
Saturated Fat 7g 35%
Cholesterol 35mg 12%
Sodium 60mg 3%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 27g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Caramel Cookie Crunch are 51% in carbs, 41% in fat, and 7% in protein.

carbs: 51%
fat: 41%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Cookie Crunch is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Cookie Crunch is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream, Dextrose, Wheat Flour, Oil (Soybean, Coconut, Palm), Vanilla, Carob Gum, Dutched Cocoa, Baking Soda, Cocoa, Soy Lecithin, Cane Juice, Natural Flavors, Cornstarch, Salt

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