Saltie Public Food Database

Banana Caramel Crunch Gelato Layers

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Brand Talenti
UPC Code 186852001294
Data Source USDA

Nutrition Facts

Package Weight 300.5 g/10.6 oz
Serving Sizes 2/3 cup (110g)
cup
Calories 280
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 61mg 20%
Sodium 75mg 3%
Total Carbohydrate 41g 15%
Dietary Fiber 1g 4%
Sugars 32g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Banana Caramel Crunch Gelato Layers are 58% in carbs, 35% in fat, and 7% in protein.

carbs: 58%
fat: 35%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Banana Caramel Crunch Gelato Layers is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Banana Caramel Crunch Gelato Layers is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Bananas, Sugar+, Wheat Flour, Cream, Nonfat Milk, Egg Yolks, Water, Egg Whites, Coconut Oil, Corn Syrup+, Lemon Juice, Whole Eggs, Carob Bean Gum, Baking Soda, Vanilla Extract, Natural Flavor, Salt.

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