Chocolate Fudge Brownie Ice Cream

🍦

Brand Ben & Jerry's

UPC Code 076840100477

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 1/2 cup (141g)

cup

Calories 350

Total Fat 18g 23%

Saturated Fat 10g 50%

Cholesterol 65mg 22%

Sodium 95mg 4%

Total Carbohydrate 42g 15%

Dietary Fiber 2g 7%

Sugars 36g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Chocolate Fudge Brownie Ice Cream are 47% in carbs, 46% in fat, and 7% in protein.

carbs: 47%

fat: 46%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Fudge Brownie Ice Cream is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Fudge Brownie Ice Cream is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Liquid Sugar (Sugar, Water), Skim Milk, Water, Sugar, Cocoa (Processed With Alkali), Wheat Flour, Cocoa Powder, Soybean Oil, Egg Yolks, Invert Cane Sugar, Eggs, Egg Whites, Guar Gum, Salt, Carrageenan, Vanilla Extract, Malted Barley Flour, Sodium Bicarbonate.