Saltie Public Food Database

Udderly Chocolate Ice Cream

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Brand Tillamook
UPC Code 072830081214
Data Source USDA

Nutrition Facts

Package Weight 1.5 qt/1.42 L
Serving Size 95g
g
Calories 230
Total Fat 13g 17%
Saturated Fat 8g 40%
Cholesterol 35mg 12%
Sodium 70mg 3%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 24g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 95 g of Udderly Chocolate Ice Cream are 44% in carbs, 49% in fat, and 7% in protein.

carbs: 44%
fat: 49%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Udderly Chocolate Ice Cream is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Udderly Chocolate Ice Cream is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Skim Milk, Milk, Sugar, Cocoa (Processed With Alkali), Cultured Lowfat And Fat Free Milk, Coconut Oil, Pasteurized Egg Yolks, Tapioca Syrup, Lowfat Milk, Water, Corn Syrup, Buttermilk, Chocolate Liquor, Butter, Cocoa Butter, Natural Flavor, Whey, Tara Gum, Guar Gum, Salt, Cocoa, Sunflower Lecithin, Soy Lecithin, Lemon Juice Concentrate, Nonfat Milk Solids, Titanium Dioxide (Color), Xanthan Gum, Sodium Citrate.

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