Saltie Public Food Database

Confection Dessert Dip, Dark Michigan Cherry Chocolate

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UPC Code 043823120029
Data Source USDA

Nutrition Facts

Package Weight 7 oz/226 g
Serving Sizes 2 tbsp (35g)
tbsp
Calories 150
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Cholesterol 10mg 3%
Sodium 70mg 3%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Confection Dessert Dip, Dark Michigan Cherry Chocolate are 43% in carbs, 54% in fat, and 3% in protein.

carbs: 43%
fat: 54%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Confection Dessert Dip, Dark Michigan Cherry Chocolate is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Confection Dessert Dip, Dark Michigan Cherry Chocolate is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasturized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xantham And/or Guar Gums), Cherries (Cherries (May Include Crushed Cherry Pits),sugar, Water, Corn Starch, Citric Acid, Natural Flavor, Salt, Xanthan Gum), Dark Chocolate (Sugar, Coconut Oil, Cocoa (Processed With Alkali), Hydrogentated Coconut Oil, Cocoa, Salt,soy Lecithin, Natural Flavor),liquid Butter Alternative Vegetable Oil (Liquid Andhydorgenated Soybean Oil, Contains Less Than 2% Of Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carote(Color), Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-foamin Agent Added), Brown Sugar, Sugar, Buttercreme (Sugar, Vegetable Shortening (Palm Oil, Canola Oil, Mono-and Diglicerides, Polysorbate 60), Contains 2% Or Less Of Each Of The Following: Corn Starch, Titanium Dioxide (Color), Salt, Artificial Flavor, Imitation Vanilla Extract (Water, Alcohol, Vanillin And Other Artificial Flavorings, And Citric Acid), Binder (Modified Food Starch (Corn), Corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, And Gar Gum) Potassium Sorbate (Preservative)

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