Saltie Public Food Database

Kombu Ponzu

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Brand Yamasa
UPC Code 4903001044133
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)
tbsp
Calories 20
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 939mg 41%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Kombu Ponzu are 80% in carbs, 0% in fat, and 20% in protein.

carbs: 80%
fat: 0%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Kombu Ponzu is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kombu Ponzu is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Kombu (Kelp Seaweed) Extract, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, High Fructose Syrup, Vinegar, Citrus Juice, Salt, Dried Bonito Extract, Sugar, Monosodium Glutamate, Natural And Artificial Flavor, Modified Food Starch, Citric Acid, Disodium 5'- Inosinate, Disodium 5'-guanylate, Agar, Yeast Extract

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