Saltie Public Food Database

Ready To Eat Fried Fish Balls

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Brand Yamasa
UPC Code 070516320008
Data Source USDA

Nutrition Facts

Serving Sizes 2 oz (55g)
oz
Calories 90
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 913mg 40%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Sugars 5g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Ready To Eat Fried Fish Balls are 58% in carbs, 20% in fat, and 22% in protein.

carbs: 58%
fat: 20%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Ready To Eat Fried Fish Balls is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ready To Eat Fried Fish Balls is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Alaska Pollock (Fish), Water, Modified Food Starch, Sugar, Salt, Sorbitol, Soy Bean Oil, Sweet Rice Wine, Dextrose, Natural And Artificial Flavor (Bonito), Monosodium Glutamate, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Sodium Pyrophosphate, Cooked In Soy Bean Oil.

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