Japanese Bagel Roll
🥯
UPC Code
858653007071
Data Source
USDA
Package Weight
9.2 OZ/262 g
Serving Size
262g
Calories
430
Total Fat
17g
22%
Saturated Fat
7g
35%
Cholesterol
0mg
0%
Sodium
909mg
40%
Total Carbohydrate
50g
18%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 262 g of Japanese Bagel Roll are
48% in carbs, 37% in fat, and 15% in protein.
carbs:
48%
fat:
37%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Japanese Bagel Roll is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Japanese Bagel Roll is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Rice (Milled Rice, Water, Sushi Vinegar [Sugar, Water, Vinegar, Salt]), Smoked Salmon (Salmon, Salt, Sugar, Yellow 6, Red 40, Natural Smoke), Avocado, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Xanthan, Carob Bean And/or Guargums]), Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Wasabi (Horseradish Mustard, Spirulina), Sesame Seeds (Black Sesame Seeds, White Sesame Seeds), Seaweed.
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