Saltie Public Food Database

Root Veggie Hash Browns

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UPC Code 080868200941
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 3 hash browns (96g)
hash browns
Calories 170
Total Fat 8g 10%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 22g 8%
Dietary Fiber 7g 25%
Sugars 5g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 hash browns of Root Veggie Hash Browns are 52% in carbs, 43% in fat, and 5% in protein.

carbs: 52%
fat: 43%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Root Veggie Hash Browns is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Root Veggie Hash Browns is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Carrots, Yukon Gold Potatoes, Rutabaga, Taro, Yuca, Celery, Potato Flakes, Expeller Pressed Canola Oil, Beets, Sweet Potatoes, Sea Salt, Spices, Roasted Garlic.

Also by Dr. Praeger's

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