Saltie Public Food Database

Chicken On Hawaiian Sweet Bread

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UPC Code 766375109174
Data Source USDA

Nutrition Facts

Package Weight 6.1 oz/173 g
Serving Size 173g
g
Calories 370
Total Fat 13g 17%
Saturated Fat 4g 20%
Cholesterol 66mg 22%
Sodium 1060mg 46%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Sugars 15g
Protein 23g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 173 g of Chicken On Hawaiian Sweet Bread are 43% in carbs, 32% in fat, and 25% in protein.

carbs: 43%
fat: 32%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken On Hawaiian Sweet Bread is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken On Hawaiian Sweet Bread is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fried Chicken Breast [Chicken Breast, Water, Carrageenan, Dextrose, Salt, Seasoned Salt [Salt, Sodium Diacetate, Flavorings], Sodium Lactate, Vinegar, Sodium Phosphate. Fried In Vegetable Oil], Sliced Hawaiian Sweet Bread [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (Sugar, Water), Butter (Pasteurized Cream, Salt), Eggs, Potato Flour, Whey, Nonfat Milk, Salt, Soy Flour, Yeast, Inactive Yeast, Degerminated Yellow Corn Flour, Sodium Stearoyl Lactylate, Sorbic Acid Preservative, Monocalcium Phosphate, Wheat Starch, Sodium Silicoaluminate, Ascorbic Acid Added As A Dough Conditioner, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Mono- And Diglycerides], Mayonnaise [Soybean Oil, Water, White Distilled Vinegar, Corn Syrup, Egg Yolks, Salt, Calcium Disodium Edta Added To Protect Flavor], Green Leaf Lettuce

Also by Gilbert Foods Llc.

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