Saltie Public Food Database

Red Enchilada Tomato, Red Chile And Garlic Skillet Sauce, Tomato, Red Chile And Garlic

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UPC Code 854430002680
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 20
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 4%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Red Enchilada Tomato, Red Chile And Garlic Skillet Sauce, Tomato, Red Chile And Garlic are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Red Enchilada Tomato, Red Chile And Garlic Skillet Sauce, Tomato, Red Chile And Garlic is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Enchilada Tomato, Red Chile And Garlic Skillet Sauce, Tomato, Red Chile And Garlic is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tomato Puree (Tomatoes, Citric Acid), Organic Apple Cider Vinegar, Organic Evaporated Cane Sugar, Red Chile Powder, Paprika, Onion Powder, Sea Salt, Garlic Powder, Vegetable Base (Vegetable Juices [Tomato, Mushroom, Onion, Carrot, Celery], Yeast Extract, Salt, Natural Flavor), Xanthan Gum, Spices.

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