Cheesecake Paradise Pumpkin Pie, Pumpkin

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Brand Cumberland Farms

UPC Code 042704038293

Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/99 g

Serving Sizes 1 cake (99g)

cake

Calories 310

Total Fat 17g 22%

Saturated Fat 9g 45%

Cholesterol 70mg 23%

Sodium 260mg 11%

Total Carbohydrate 36g 13%

Dietary Fiber 1g 4%

Sugars 24.9g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Cheesecake Paradise Pumpkin Pie, Pumpkin are 45% in carbs, 48% in fat, and 6% in protein.

carbs: 45%

fat: 48%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cheesecake Paradise Pumpkin Pie, Pumpkin is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheesecake Paradise Pumpkin Pie, Pumpkin is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean, And/or Guar Gums)), Cane Sugar, Pumpkin, Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D), Brown Sugar, Sour Cream (Cream, Milk, Enzymes), Butter (Cream, Salt), Pecans, Graham Flour, Palm Fruit Oil, Honey, Salt, Cinnamon, Baking Soda, Natural Flavor, Ginger, Cloves, Ground Nutmeg, Vanilla Extract