Saltie Public Food Database

Blueberry Cake Thins

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Brand Thinsters
UPC Code 840515101102
Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g
Serving Sizes 6 cookies (28g)
cookies
Calories 130
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Cholesterol 15mg 5%
Sodium 110mg 5%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 9g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 cookies of Blueberry Cake Thins are 61% in carbs, 36% in fat, and 3% in protein.

carbs: 61%
fat: 36%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Blueberry Cake Thins is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Blueberry Cake Thins is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Brown Sugar, Butter (Cream, Salt), Dried Blueberries (Blueberries, Sugar, Sunflower Oil), Cinnamon Sugar Topping (Powdered Sugar [Sugar, Cornstarch], Cinnamon), Organic Sugar, Leavening (Monocalcium Phosphate, Baking Soda) Eggs, Natural Flavor, Cinnamon, Salt.

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