Saltie Public Food Database

Topped Pb Over The Top Chocolate Ice Cream With Peanut Butter Swirls & Peanut Butter Cups Topped With Mini Peanut Butter Cups & Chocolatey Ganache

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UPC Code 076840003068
Data Source USDA

Nutrition Facts

Package Weight 15.2 fl oz/450 mL
Serving Size 134g
g
Calories 430
Total Fat 30g 38%
Saturated Fat 13.9g 70%
Cholesterol 40mg 13%
Sodium 121mg 5%
Total Carbohydrate 38.1g 14%
Dietary Fiber 3g 11%
Sugars 32g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 134 g of Topped Pb Over The Top Chocolate Ice Cream With Peanut Butter Swirls & Peanut Butter Cups Topped With Mini Peanut Butter Cups & Chocolatey Ganache are 34% in carbs, 59% in fat, and 7% in protein.

carbs: 34%
fat: 59%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Topped Pb Over The Top Chocolate Ice Cream With Peanut Butter Swirls & Peanut Butter Cups Topped With Mini Peanut Butter Cups & Chocolatey Ganache is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Topped Pb Over The Top Chocolate Ice Cream With Peanut Butter Swirls & Peanut Butter Cups Topped With Mini Peanut Butter Cups & Chocolatey Ganache is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Liquid Sugar (Sugar, Water), Skim Milk, Water, Peanuts, Sugar, Cocoa (Processed With Alkali), Soybean Oil, Coconut Oil, Peanut Oil, Cocoa, Egg Yolks, Milk, Salt, Soy Lecithin, Guar Gum, Vanilla Extract, Natural Flavor, Carrageenan.

Also by Ben & Jerry's

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