Marble Sliced Loaf Cake
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UPC Code
038361403116
Data Source
USDA
Package Weight
16 oz/1 lbs/453 g
Serving Sizes
2 slices (90g)
Calories
360
Total Fat
19g
24%
Saturated Fat
4g
20%
Cholesterol
65mg
22%
Sodium
330mg
14%
Total Carbohydrate
44g
16%
Dietary Fiber
1g
4%
Sugars
26g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 slices of Marble Sliced Loaf Cake are
48% in carbs, 47% in fat, and 5% in protein.
carbs:
48%
fat:
47%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Marble Sliced Loaf Cake is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Marble Sliced Loaf Cake is estimated to be 24%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Water, Whole Milk (Milk, Vitamin D3), Modified Food Starch (Corn). Contains 2% Or Less Of Each Of The Following: Whey (Milk), Cocoa (Processed With Alkali), Emulsifier (Propylene Glycol Esters, Mono And Diglycerides, Sodium Stearoyl Lactylate), Vital Wheat Gluten, Dextrose, Salt, Sodium Bicarbonate, Wheat Starch, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Soy Lecithin, Caramel Color, Artificial Flavor (Milk, Soy), Monocalcium Phosphate, Soy Flour, Egg Whites.
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