Saltie Public Food Database

Dill Seasoned Cucumber Chips

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UPC Code 030243741255
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 0.75 cup (28g)
cup
Calories 120
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 21g 8%
Dietary Fiber 7g 25%
Sugars 13g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.75 cup of Dill Seasoned Cucumber Chips are 68% in carbs, 29% in fat, and 3% in protein.

carbs: 68%
fat: 29%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Dill Seasoned Cucumber Chips is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dill Seasoned Cucumber Chips is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cucumber, Vegetable Oil (Canola, Sunflower And/or Palm Oil), Dextrin, Sea Salt, Dill Pickle Seasoning (Maltodextrin, Salt, Malt Vinegar, Natural Flavors, Spices, Citric Acid, Dextrose, Yeast Extract, Onion Powder, Dehydrated Garlic, And Not More Than 2% Silicon Dioxide Added To Prevent Caking).

Also by Veggie Munchies

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